Chinese Food
All Recipes
Apple pie
Another year's apple season. The apples at home are piled up into a hill. After thinking for a long time, I decided to make it into a pie. In the Festival dinner, let it become a delicious dessert. ~
[raspberry jam custard]
Please refer to Hong Kong egg tarts for formula and practice. The original formula is given here. But I cut it down in practice
Cranberry nut cake
A bunch of skinny people at home. Never afraid of heat. Like cranberries. Like nuts, like the aroma of rum. Cut a cake. Match it with a cup of coffee. Read a favorite book. Have a good time-
A delicious dessert in summer
The temperature in this summer has always been high. I think people are getting hot. In the past, Wuhan was always one of the three furnaces. But the temperature in Wuhan in the past few years was not too high in the whole country. I'm still a l... ...
Red bean glutinous rice cake
When I was a kid, I would buy a red bean cake every time I walked by the door of Shen Dacheng. It's very delicious. Today, I suddenly think of doing it by myself. I didn't expect it would be easy to succeed. Like to eat red bean glutinous rice c... ...
Light and silky tiramisu (super detailed version)
Tiramisu is the classic dessert in Italy. It is said that after eating the delicious tiramisu, you will be happy as if you are in a fairyland. In the Italian legend, tiramisu originated before the soldiers went to the battlefield. The anxious lo... ...
Mini Pizza with rye toast
Every once in a while, the dormant rye yeast feeds and makes another hand-made bread. It's a sense of ritual. It's also a sense of ritual to record the bread in words. To make a complete bread, you need to count by days. With the bread you make,... ...
Sour cream free soft bread
A small meal bag without oil and eggs. It's also very soft. Suitable for summer. Delicious without burden. The production belongs to the novice and can also be completed. Plastic surgery is also very simple. -
Butter cookie (soft)
The first time I saw my husband do it. My niece likes it very much. I learned to do it myself. It's simple. It's not as complicated as cake and bread. Just mix all the ingredients together.
Qifeng cake
Qifeng cake as soft as marshmallow.
Mung beans, job's tears, Lily and soymilk
Mung bean and job's tears and Lily soymilk, mainly mung bean and job's tears, is a kind of soymilk that has not only the unique taste and flavor of fragrance, but also the function of diet and health preservation. It is not only beneficial to th... ...
Red bean Dafu
Red beans grow in southern China. Spring comes and sends a few branches. it's summer. It's also the season to eat beans. Red beans. Eat can beauty, beauty, detoxification. Made of dessert children particularly like. Do great happiness at home. D... ...
Polish shredded coconut bread
This bread is super suitable for coconut control friends. It is full of coconut fragrance when baking. It also tastes full of coconut fragrance. -
Butter honey staff
There are many kinds of honey. But all honey has the effect of moistening the lung, resolving phlegm and defecating constipation. Honey is sweet and smooth. It has the effect of Tonifying the middle part, moistening dryness and relieving pain. I... ...
Portuguese egg tarts
Egg tart is the treasure of Hong Kong style tea restaurant. It is also one of the most popular Hong Kong Style desserts. I still remember the part of Stephen Chow's movie egg tarts Prince. Every time I saw that movie, I would make a pot of egg t... ...
Butter honey staff
Dharma sticks are hard bread like sticks in everyone's impression. When chewing, they feel like they are knocking on their gums. They are not suitable for Chinese eating habits. In fact, the newly baked staff is golden and crisp on the outside, ... ...
